BREAK-SNACKS MENU
Each item has a minimum order of 20 (some exceptions)
Parfait: homemade granola served with organic local yogurth and seasonal berries $6pp
Brioche Bread Pudding with seasonal fruits and nuts $6pp
Blueberry scone, orange glaze $4pp
Vanilla-Almond Chia Breakfast Pudding: Organic Almond milk, chia seeds and seasonal fruits and nuts $7pp
Fresh seasonal Fruit Salad $6pp
Deviled eggs or Hard-boiled eggs $1.50 (2 halves or 1 whole egg)
Frittata: Lorraine (ham and gruyere) or seasonal vegetable $5pp
Freshly baked oatmeal raisins cookies $35/Dozen
Freshly squeezed Orange Juice $6pp
Full Coffee Service $5pp